Why do we recommend BioTech USA Multigrain Bread Baking Mix?

• Gluten-free*
• High in dietary fibre
• Vegan
• Low in saturated fat
• With no added sugar**

*Gluten-free according to EU Regulation.

**Contains naturally occurring sugars.

Gluten-free baking mix - not just for people with gluten sensitivity!

Make your own bread at home with BioTechUSA Multigrain Baking Mix.

Even though millet flour, oat flour and golden flaxseed flour already contain dietary fibre, we also added bamboo fibre and psyllium husk to the baking mix, in order to create a bread that is truly high-fibre. The ingredients also include sunflower seeds and pumpkin seeds.

In addition to the baking mix, all you need is a little instant yeast and lukewarm water to make the bread. Combine the ingredients thoroughly, let it rest and put it straight into the oven.

The ready-to-eat product only meets the claims (gluten-free, vegan, high in dietary fibre, low in saturated fat, with no added sugar) if the topping/filling also meets these claims.

Who do we recommend BioTechUSA Multigrain Bread Baking Mix for?

• For people who love homemade, freshly baked bread.
• For people looking for a gluten-free flour mixture.
  
  

What does a serving of BioTechUSA Multigrain Bread Baking Mix contain?

Nutrients in one loaf of bread (approx. 430 g)*:

• 861 kcal
• 19 g fat
• 114 g carbohydrate
• 64 g dietary fibre
• 26 g protein
  
  

*Prepared according to the recommended use.

Like all BioTechUSA products, Multigrain Bread Baking Mix consists of safe and carefully selected ingredients.