OstroVit Flex Regen - a comprehensive source of valuable ingredients
Collagen is one of the main building proteins of the body, a natural polymer and an important component of the intercellular substance of animal organisms. The beef collagen used in the OstroVit preparation is distinguished by very good bioavailability, which makes it easily absorbed in the human digestive system.
MSM, or methylsulfonylmethane, is an odorless, organic sulfur compound that dissolves well in water. Although organic sulfur is a component of many different foods, only a small amount of it reaches the human body, which is due to the fact that MSM is a very delicate compound that is easily degraded by cooking or pasteurization. Therefore, a good solution may be to deliver the substance to the body also in the form of dietary supplements.
Glucosamine is an organic chemical compound that is an amine derivative of glucose. In the human body, it is synthesized in small quantities, and the ability to produce it decreases with age. However, the compound can be supplied to the body with food - the substance is found in seafood, in the chitin shells of crustaceans, as well as in the form of dietary supplements. The OstroVit supplement uses glucosamine sulphate, a form of the compound that is considered the most bioavailable, which makes the ingredient stand out for better bioavailability than other forms of the substance.
L-proline - an organic chemical compound from the alpha-amino acid group, a protein endogenous amino acid, the source of which are dairy products, eggs and dry pulses.
Calcium - a chemical element with the symbol Ca. It is a mineral component, classified as macronutrients, which can be found in milk and dairy products, as well as sunflower seeds, sesame seeds, kale, nuts and tofu. Calcium absorption takes place in the small intestine and its bioavailability depends on other compounds.
Vitamin C, also referred to as ascorbic acid, is an organic chemical compound from the polyhydroxy alcohol group. It is a water-soluble vitamin, which as an exogenous substance must be supplied to the body from the outside. Vitamin C can be found primarily in fresh vegetables and fruits - the substance is found, among others, in blackcurrant, strawberry, kiwi, as well as in paprika, Brussels sprouts and cabbage.
Magnesium - a chemical element with the symbol Mg. The mineral component, which is classified as a macronutrient. In the human body, it is stored mainly in bones and muscles. Whole grains, seeds and nuts are considered nutritional sources of magnesium.
Chondroitin is an organic chemical compound from the glycosaminoglycan group. It's a mucopolysaccharide, which is made up of glucuronic acid residues and N-acetylgalactosamine.
Hyaluronic acid is an organic chemical compound, which is a polysaccharide from the group of glycosaminoglycans. It is a substance that in the human body is part of the intercellular matrix of the dermis and is the main component of synovial fluid. The OstroVit preparation uses sodium hyaluronate - a derivative of hyaluronic acid in the form of sodium salt, i.e. a form that occurs naturally among organisms, which positively affects the bioavailability of the compound.
Vitamin B6 - pyridoxine - a water-soluble component belonging to the B vitamins. The compound is found primarily in whole grain cereal products, as well as in offal and dry pulses.
Vitamin K2, referred to as menaquinone, is an organic chemical compound classified as a fat-soluble vitamin. It can be produced by bacteria present in the digestive system, supplied to the body with food (vitamin K2 can be found in both plant and animal products), as well as in the form of dietary supplements. Vitamin K2 MK-7 used in the preparation OstroVit is a form of compound that is best absorbed by the human body, which has a positive effect on the absorption of the substance.
Vitamin D3, also known as cholecalciferol, is a steroidal organic chemical compound that is included in the group of fat-soluble vitamins. It is a substance that is delivered to the body with food (it can be found, among others, in oily marine fish), as well as by skin synthesis. It is stored primarily in adipose tissue and liver.
Properties: