Hydrolyzed collagen - is a protein found in our body in virtually all tissues. It builds our tendons, skin, joints and bones. Responsible for the production of synovial fluid, cartilage elasticity and hardness, skin hydration and proper skin renewal. It affects the cohesion, strength and elasticity of connective tissue. It also has a unique ability to bind water, thanks to which the skin maintains proper firmness, elasticity and tension.

Vitamin C (L-ascorbic acid) - is, as the name suggests, an essential organic chemical. It is an exogenous nutrient in the human diet, which is mainly responsible for the proper functioning of connective tissue and bones. Its biologically active form - vitamin C, acts as a reducing agent and coenzyme in several metabolic pathways of the human body. Vitamin C is considered one of the main antioxidants.

Properties:

• Collagen supports the proper functioning of the joints
• Collagen maintains proper firmness, elasticity and skin tone
• Strengthens our joints and bones
• Vitamin C has a beneficial effect on the nervous and immune systems
• Vitamin C is directly involved in the production of collagen (builds muscle tissue)
• Vitamin C can accelerate muscle regeneration and growth
• Vitamin C is a powerful antioxidant that removes excess free radicals from our cells