Silica
Bamboo is a natural vegetable source of silicon, one of the most important trace elements, which cannot emerge on its own in the organism, but is supplied from the outside, from food. It is important that content of silica in bamboo extract is very high, i.e. as many as 75%. Young bamboo seeds are rich in many other valuable ingredients, such as amino-acids, minerals, saccharides, proteins, vitamins, rhamnose, tyrosine, arginine and flavonoids.
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