Why do we recommend BioTech USA Protein Gingerbread?

• High protein
• Gluten-free*
• With no added sugar**
• Palm oil free
• Source of dietary fibre
  
  

*Gluten-free according to EU regulation (when prepared to instructions).

**Without added sugar: product only contains naturally occurring sugars (when prepared according to instructions).

HIGH PROTEIN GINGERBREAD? WHY NOT?

The BioTech USA Protein Gingerbread baking mix contains no added sugar (and needs no extra sweetener when being prepared), and it also seamlessly integrates in gluten-free diets as it is based on almond flour, rice flour and gluten-free oat flour.

It is also very simply prepared: just add a little coconut oil (or butter) and water. Knead the dough, use your cookie cutters and in it goes to the oven!

Who do we recommend BioTech USA Protein Gingerbread for?

• Those wishing to supplement and increase their fibre intake.
• Gingerbread lovers with a healthconscious lifestyle.
• Those looking for a gluten-free flour mixture.
• Those wishing to bake gingerbread from a high protein baking mix rich containing no added sugar.
  
  

What does a serving of BioTech USA Protein Gingerbread contain?

Nutrients in 100 g ready to consume BioTech USA Protein Gingerbread*:

• 380 kcal
• 23 g fat
• 23 g carbohydrates
• 5,7 g dietary fibre
• 23 g protein

*When prepared according to instructions, using coconut oil.

Like all BioTechUSA products, Protein Gingerbread consists of safe and carefully selected ingredients.