What is PQQ - the disodium salt of pyrroloquinoline quinone - and when is it worth supplementing?
The disodium salt of pyrroloquinoline quinone is a reddish brown powder produced by the non-genetically modified bacterium Hyphomicrobium denitrificans strain CK-275. It also occurs naturally in soil, food as well as breast milk. PQQ is a powerful antioxidant - neutralizing free radicals. It also serves as a cofactor, enabling, by catalyzing specific chemical reactions, the action of many enzymes in our body. It is also known to support the work of mitochondria, where energy is produced to power all the cells in our body.
Directions | Consume 1 serving (1 capsule) daily. Do not exceed the recommended daily dose for consumption. Dietary supplement can not be used as a substitute (replacement) of a varied diet. A balanced diet and a healthy lifestyle are recommended. Do not eat if you are allergic to any of the ingredients in the product. The product should not be used by children, pregnant women and nursing mothers. Keep out of reach of small children. |
Ingredients | Nutrition Facts: Servings per container: 60 Serving size: 1 capsule Ingredients: Inulin, capsule shell (filling agent: hydroxypropyl methyl cellulose), PQQ (pyrroloquinoline quinone disodium salt), anti-caking agent: magnesium salts of fatty acids. The product may contain milk (including lactose), soy, peanuts, other nuts, sesame seeds, oats, eggs, crustaceans. |